Originally published in Roads & Kingdoms: Almost 200 years later, Pintauro’s pastry shop on the Via Toledo is still in place. Locals gather there for sfogliatelle on Sunday afternoons though legions loyal to “La Sfogliatella Mary” crowd around it in the Galleria Umberto.
Read MoreThis easy, delicious sauce from Campania requires only a can of tomatoes, a few drops of olive oil and some grated cheese.
Read MoreThese restaurants serve the best ragú sauce In Naples and we discovered the secret ingredient that makes it so good.
Read MoreThis winter salad with roasted cauliflower, peppers and black olives is a twist on the traditional insalata di rinforzo from Naples.
Read MoreThe Museo di Capodimonte in Naples is the largest art museum in Italy. Housed inside a former Bourbon Palace in the center of a public park, the museum is full of treasures, but not crowds of tourists.
Read MoreThe "Tears of Parthenope" necklace by Treasure of the Sirens creator Rita J. King was inspired by the mythical founder of Naples.
Read MoreA summary of Ferrante Fever 2016, a tour of Naples inspired by Elena Ferrante's Neapolitan Novels.
Read MoreNeapolitans take frittata di spaghetti to the beach, an easy, satisfying finger food. Italian-Americans refer to this simple mixture of leftover pasta and eggs as "spaghetti pie."
Read MoreSerious art lovers should go now to the Naples Archaeological Museum where they can see the Alexander Mosaic, the Farnese Hercules and the "secret cabinet" of erotic art from Pompeii.
Read MoreExplore the ruins of Villa Oplonti in Torre Annunziata as a day trip from Naples and then see treasures from the excavations at these United States art museums.
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